Sample Express In-Room Dining Menu

 

BREAKFAST — Everyday 6am-11am

  • COLD CEREAL $8: Choice of Raisin Bran, Cheerios, Special K, or Mini Wheat with whole, skim or almond milk
  • CONTINENTAL BREAKFAST $18: Choice of house baked croissant, bagel or toast, seasonal fruit salad, Greek yogurt, choice of juice, coffee, hot tea or hot chocolate
  • AMERICAN BREAKFAST $21: 2 eggs any style, home fries, choice of chicken sausage or bacon, choice of toast with preserves and butter, choice of juice, coffee, hot tea or hot chocolate
  • YOGURT PARFAIT $10
  • FRUIT BOWL $12
  • SMOKED SALMON $15: Cream cheese, capers, red onion, & tomato, choice of plain or everything bagel
  • BRIOCHE FRENCH TOAST $15: Choice of chicken sausage or bacon, maple syrup and butter
  • BUTTERMILK PANCAKES $14: Whipped cream, maple syrup, fresh berries

 

ALL DAY — Everyday 11am-11pm

SALADS

  • MIXED GREENS $13: Shaved market vegetable, white balsamic vinaigrette
  • CAESAR $13: Little gem lettuce, aged parmesan, garlic croutons
  • GREEK $14: Feta, olive, cucumber, cherry tomato, lemon-oregano vinaigrette

Add to any salad:

  • Grilled Chicken $8
  • Grilled Shrimp $12
  • Grilled Mahi $12

SANDWICHES & COMPANY

Sandwiches are served with fries, chips, or mixed greens salad

  • JUMBO WINGS $14: Buffalo style, blue cheese dressing
  • CHICKEN TENDERS $14: Fries, ranch or honey mustard sauce
  • TURKEY CLUB $16: Bacon, lettuce, tomato, mayonnaise
  • GRILLED MAHI $19: Pickled onion, plantain BBQ sauce, lettuce, tomato
  • CABANA BURGER $16: Special sauce, lettuce, tomato, onion

Add to any sandwich:

  • Applewood bacon $3
  • Egg $2
  • Cheddar or Swiss cheese $3

MAIN PLATES

  • SHRIMP SCAMPI $22: Fettuccini, lemon, garlic, butter
  • NEW YORK STRIP $36: 16oz., dijon butter, fries, bordelaise or béarnaise sauce
  • ROASTED CHICKEN $25: Market vegetable, chicken jus

KID’S MENU

  • Pasta $10: tomato or butter sauce
  • Hamburger & fries $10
  • Cheeseburger & fries $12
  • Chicken tenders & fries $10

SIDES

  • French Fries $8.
  • Potato Puree $8
  • Market Vegetables $8
  • Roasted Mushrooms $8

DESSERT

  • Chocolate Brownie $6
  • Carrot Cake $6
  • Chocolate Chip Cookies $6

BEVERAGES

COFFEE

Whole, non-fat and almond milk available

  • Double Espresso $5
  • Americano $3.5
  • Macchiato $4
  • Latte $4.5
  • Cappuccino $4.5

HOT CHOCOLATE $5.

ALL TEA $4:

  • Earl Grey
  • Black Cabernet
  • Green Jasmine Pearl
  • Chamomile
  • Oregon Peppermint

JOJO ICE TEA $3.5

ALL JUICES $5:

  • Orange
  • Cranberry
  • Grapefruit
  • Apple or Tomato

FRESH LEMONADE $3.5

SODAS $4:

  • Coke
  • Diet Coke
  • Sprite
  • Ginger Ale

BEERS

  • Miller Lite $5
  • Corona Light $8
  • Goose Island IPA $7
  • Victoria $7

COCKTAILS

  • CABANA CARIOCA $12: Veev Açaí liquor, coconut water, lemon juice
  • POLISH PRINCESS $14: Chopin Rye Vodka, Aperol, fresh grapefruit juice, club soda
  • HAKUNA MATATA $12: Amarula cream, house rum, milk
  • HIGHLAND MARTINI $13: Dewar’s scotch, dry vermouth, sweet vermouth, bitters

WINES

  • VEUVE DE VERNEY $9: Sparkling Brut, France
  • MV RIESLING $9: Frisk Pickley, Australia, 2012
  • SAUVIGNON BLANC $10: Hay Maker, N.Z, 2014
  • CHARDONNAY $14: JJ Vincent, Burgundy, France, 2012
  • RIOJA, ANNABELLA $14: Sonoma Coast, California, 2012
  • PINOT NOIR $14: Annabelle, Sonoma Coast, California, 2012

 

A mandatory charge equal to 18% of the cost of food and beverage will be added to your in-room dining bill and will be distributed to the service staff as a gratuity. A separate charge of $3 will be added to your in-room dining bill as an administrative fee which will be retained by the Hotel to defray its administrative costs. The administrative charge is NOT a gratuity. A. 20% gratuity will be added to parties of 10 or more. Please inform your server of any food allergies. *Consuming raw or under-cooked items may increase your risk of foodborne illness.

 

 

HILTON CABANA MIAMI BEACH

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