Sample Lunch/Pool and Beach Menu

LUNCH/POOL AND BEACH MENU – 11AM to 6PM

RAW BAR

  • OYSTERS ON THE HALF SHELL* $3/ea: Selection of east & west coast oysters
  • PERUVIAN STYLE CEVICHE* $14: Daily fish selection, yucca chips
  • MAINE LOBSTER COCKTAIL* $20: 1/2 lobster, dijonaise, drawn butter
  • JUMBO SHRIMP COCKTAIL* $18: cocktail sauce, dijonaise

SNACKS & SMALL PLATES

  • SUMMER TOMATO TOAST $10: Whipped goat cheese
  • CRISPY CALAMARI $13: Smoked tomato sauce
  • BACON WRAPPED DATES $12: Braised pork shoulder, pork jus, almonds

SALADS

  • MIXED GREENS $13: Shaved market vegetable, white balsamic vinaigrette
  • CAESAR $13: Little gem lettuce, aged parmesan, garlic croutons
  • GREEK $14: Feta, olive, cucumber, cherry tomato, lemon-oregano vinaigrette

Add to any salad:

  • Grilled Chicken $8
  • Grilled Shrimp $12
  • Grilled Mahi $12

SANDWICHES & COMPANY: Sandwiches are served with fries, chips, or mixed greens salad

  • JUMBO WINGS $14: Buffalo style, blue cheese dressing
  • CHICKEN TENDERS $14: Fries, ranch or honey mustard sauce
  • TURKEY CLUB $15: Bacon, lettuce, tomato, mayonnaise
  • GRILLED MAHI $19: Pickled onion, plantain BBQ sauce, lettuce, tomato
  • COLLINS AVE. BURGER $21: Braised pork, pickled onion, Swiss cheese, tarragon aioli
  • CABANA BURGER $16: Special sauce, lettuce, tomato, onion

Add to any sandwich:

  • Applewood bacon $3
  • Egg $2
  • Cheddar or Swiss cheese $3

MAIN PLATES

  • SHRIMP SCAMPI $22: Fettuccini, lemon, garlic, butter
  • NEW YORK STRIP $36: 16oz., dijon butter, fries, bordelaise or béarnaise sauce
  • ROASTED CHICKEN $25: Market vegetable, chicken jus

SIDES

  • French Fries $8
  • Potato Puree $8
  • Market Vegetables $8
  • Roasted Mushrooms $8

KID’S MENU

  • Pasta – tomato or butter sauce $10
  • Hamburger & fries $10
  • Cheeseburger & fries $12
  • Chicken tenders & fries $10

 

Kids under 5 eat free from kids’ menu only. 18% suggested gratuity is added for your convenience. 20% gratuity will be added to parties of 10 or more. Please inform your server of any food allergies. *Consuming raw or under-cooked items may increase your risk of foodborne illness.

HILTON CABANA MIAMI BEACH

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